
Winery Sileni EstatesNano Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Nano Sauvignon Blanc from the Winery Sileni Estates
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nano Sauvignon Blanc of Winery Sileni Estates in the region of North Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nano Sauvignon Blanc of Winery Sileni Estates in the region of North Island often reveals types of flavors of earth, vegetal.
Food and wine pairings with Nano Sauvignon Blanc
Pairings that work perfectly with Nano Sauvignon Blanc
Original food and wine pairings with Nano Sauvignon Blanc
The Nano Sauvignon Blanc of Winery Sileni Estates matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sea sauerkraut with white wine, mushroom, bacon and gruyere quiche or pasta with courgettes and goat cheese.
Details and technical informations about Winery Sileni Estates's Nano Sauvignon Blanc.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Nano Sauvignon Blanc from Winery Sileni Estates are 2014, 0
Informations about the Winery Sileni Estates
The Winery Sileni Estates is one of of the world's great estates. It offers 92 wines for sale in the of North Island to come and discover on site or to buy online.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Chaptalization
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.











