Winery ShilohSecret Reserve Petite Sirah
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
Wine flavors and olphactive analysis
On the nose the Secret Reserve Petite Sirah of Winery Shiloh in the region of Judean Hills often reveals types of flavors of oak.
Food and wine pairings with Secret Reserve Petite Sirah
Pairings that work perfectly with Secret Reserve Petite Sirah
Original food and wine pairings with Secret Reserve Petite Sirah
The Secret Reserve Petite Sirah of Winery Shiloh matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of venison stew to be prepared the day before, provençal tart with rabbit or sun wheat.
Details and technical informations about Winery Shiloh's Secret Reserve Petite Sirah.
Discover the grape variety: Trepat
Light, elegant reds and rosés with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of strawberry, raspberry, red cherry, rose, white flowers and spicy notes. Airy, refreshing palate. Star of Conca de Barberà DO in Catalonia and component of Cava DO rosés and Cava de Paraje Calificado, contributing aromatic finesse. Native Catalan variety, long overlooked, rediscovered for its elegant, fresh profile.
Last vintages of this wine
The best vintages of Secret Reserve Petite Sirah from Winery Shiloh are 2017, 0
Informations about the Winery Shiloh
The Winery Shiloh is one of of the world's great estates. It offers 36 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
