The Winery Sheep Creek of Marlborough of South Island | Winedexer

Winery Sheep Creek
The winery offers 2 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 847 of the estates of South Island.
It is located in Marlborough in the region of South Island

The Winery Sheep Creek is one of the best wineries to follow in Marlborough.. It offers 2 wines for sale in of Marlborough to come and discover on site or to buy online.

Top Winery Sheep Creek wines

Looking for the best Winery Sheep Creek wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sheep Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sheep Creek wines with technical and enological descriptions.

The top red wines of Winery Sheep Creek

Food and wine pairings with a red wine of Winery Sheep Creek

How Winery Sheep Creek wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), very soft beef bourguignon or rabbit sautéed hunter.

The best vintages in the red wines of Winery Sheep Creek

  • 2016With an average score of 3.70/5
  • 0With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Sheep Creek.

  • Pinot Noir

Discovering the wine region of Marlborough

World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.

28,000 ha in the northeast of the South Island, sunny oceanic climate, stony soils.

The top white wines of Winery Sheep Creek

Food and wine pairings with a white wine of Winery Sheep Creek

How Winery Sheep Creek wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy tomato squid, spinach and goat cheese quiche or pizza with artichoke hearts and goat cheese.

Organoleptic analysis of white wines of Winery Sheep Creek

On the nose the white wine of Winery Sheep Creek. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Sheep Creek. is a with a nice freshness.

The best vintages in the white wines of Winery Sheep Creek

  • 2019With an average score of 4.10/5
  • 2020With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 0With an average score of 3.80/5
  • 2017With an average score of 3.60/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Sheep Creek.

  • Sauvignon Blanc

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

Discover other wineries and winemakers neighboring the Winery Sheep Creek

Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sheep Creek.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.