Winery Shadowfax - Pinot Gris

Winery ShadowfaxPinot Gris

The Pinot Gris of Winery Shadowfax is a white wine from the region of Geelong of Victoria.
This wine generally goes well with pork, cured meat or mushrooms.

Details and technical informations about Winery Shadowfax's Pinot Gris.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fer-servadou

Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.

Informations about the Winery Shadowfax

The winery offers 39 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Geelong in the region of Victoria

The Winery Shadowfax is one of of the world's great estates. It offers 37 wines for sale in the of Geelong to come and discover on site or to buy online.

Top wine Victoria
In the top 50000 of of Australia wines
In the top 4000 of of Geelong wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Geelong

The wine region of Geelong is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine By Farr or the Domaine By Farr produce mainly wines red, white and pink. The most planted grape varieties in the region of Geelong are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Geelong often reveals types of flavors of pineapple, cassis or baking spice and sometimes also flavors of menthol, rhubarb or pomegranate.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Clarity

The state of translucency of a wine. A clear wine is not cloudy (which is a defect).

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