The Winery SF - Late Harvest Zinfandel

The Winery SFLate Harvest Zinfandel

The Late Harvest Zinfandel of The Winery SF is a wine from the region of Napa Valley of California.
This wine generally goes well with
The Late Harvest Zinfandel of the The Winery SF is in the top 0 of wines of Napa Valley.

Details and technical informations about The Winery SF's Late Harvest Zinfandel.

Winemaker
Bryan Kane
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chambourcin

Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.

Informations about the The Winery SF

The winery offers 17 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Napa Valley in the region of California
Find the The Winery SF on Facebook and on Twitter

The The Winery SF is one of of the world's great estates. It offers 14 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 40000 of of Napa Valley wines
In the top 35000 of wines
In the top 950000 wines of the world

The wine region of Napa Valley

Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.

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