Winery Sevastopol - Krimskoye Premium Crimean White Champagne Semi Sweet

Winery SevastopolKrimskoye Premium Crimean White Champagne Semi Sweet

The Krimskoye Premium Crimean White Champagne Semi Sweet of Winery Sevastopol is a wine from the region of Crimea.
This wine generally goes well with
The Krimskoye Premium Crimean White Champagne Semi Sweet of the Winery Sevastopol is in the top 0 of wines of Crimea.

Details and technical informations about Winery Sevastopol's Krimskoye Premium Crimean White Champagne Semi Sweet.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carricante

It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Sevastopol

The winery offers 53 different wines.
Its wines get an average rating of 3.4.
It is in the top 25 of the best estates in the region
It is located in Crimea

The Winery Sevastopol is one of of the world's great estates. It offers 36 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 2500 of of Ukraine wines
In the top 1500 of of Crimea wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Crimea

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

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