Winery SetzerWr. Symphoniker Roter Veltliner
White wine
This wine generally goes well with
The Wr. Symphoniker Roter Veltliner of the Winery Setzer is in the top 70 of wines of Weinviertel.
Wine flavors and olphactive analysis
On the nose the Wr. Symphoniker Roter Veltliner of Winery Setzer in the region of Weinland often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit.
Details and technical informations about Winery Setzer's Wr. Symphoniker Roter Veltliner.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Wr. Symphoniker Roter Veltliner from Winery Setzer are 2018, 2019, 2017, 0 and 2016.
Informations about the Winery Setzer
The Winery Setzer is one of of the world's greatest estates. It offers 22 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
