Winery Sera Fina CellarsKnucklehead Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Knucklehead Red from the Winery Sera Fina Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Knucklehead Red of Winery Sera Fina Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Knucklehead Red
Pairings that work perfectly with Knucklehead Red
Original food and wine pairings with Knucklehead Red
The Knucklehead Red of Winery Sera Fina Cellars matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bobotie, berber giblet frying pan or blanquette of veal.
Details and technical informations about Winery Sera Fina Cellars's Knucklehead Red.
Discover the grape variety: Blush seedless
Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.
Informations about the Winery Sera Fina Cellars
The Winery Sera Fina Cellars is one of of the world's greatest estates. It offers 18 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.
The wine region of Sierra Foothills
The wine region of Sierra Foothills is located in the region of California of United States. We currently count 249 estates and châteaux in the of Sierra Foothills, producing 661 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Foothills go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
