
Winery Sera Fina CellarsKnucklehead Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Knucklehead Red from the Winery Sera Fina Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Knucklehead Red of Winery Sera Fina Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Knucklehead Red
Pairings that work perfectly with Knucklehead Red
Original food and wine pairings with Knucklehead Red
The Knucklehead Red of Winery Sera Fina Cellars matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish armorican style, leg with a spoon or seven o'clock leg or veal roast, country style.
Details and technical informations about Winery Sera Fina Cellars's Knucklehead Red.
Discover the grape variety: Dureza
This grape variety is said to originate in the north of the Ardèche department, but we find it very similar to Duras from the Gaillac region (Tarn). D.N.A. analyses have shown that Syrah is related to Mondeuse Blanche (mother) and Dureza (father). Italian and Swiss researchers have also suggested that Dureza, which is now endangered, is a brother or sister of the Italian variety Teroldego and that Pinot Noir is a close relative. Dureza is registered in the Official Catalogue of wine grape varieties, list A1. - Synonym: duré or duret (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Knucklehead Red from Winery Sera Fina Cellars are 0
Informations about the Winery Sera Fina Cellars
The Winery Sera Fina Cellars is one of of the world's greatest estates. It offers 18 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.
The wine region of Sierra Foothills
The wine region of Sierra Foothills is located in the region of California of United States. We currently count 249 estates and châteaux in the of Sierra Foothills, producing 661 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Foothills go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.














