
Winery Sepp & Maria MusterErde
This wine generally goes well with pork, vegetarian or poultry.
The Erde of the Winery Sepp & Maria Muster is in the top 40 of wines of Austria and in the top 5 of wines of Südsteiermark.
Wine flavors and olphactive analysis
On the nose the Erde of Winery Sepp & Maria Muster in the region of Steirerland often reveals types of flavors of grapefruit, oaky or leather and sometimes also flavors of stone, thyme or orange.
Food and wine pairings with Erde
Pairings that work perfectly with Erde
Original food and wine pairings with Erde
The Erde of Winery Sepp & Maria Muster matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of salty crumble with courgettes, goat cheese and bacon, salmon steaks with lentils or cuttlefish rust.
Details and technical informations about Winery Sepp & Maria Muster's Erde.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Erde from Winery Sepp & Maria Muster are 2015, 2014, 2012, 2017 and 2011.
Informations about the Winery Sepp & Maria Muster
The Winery Sepp & Maria Muster is one of of the world's greatest estates. It offers 16 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.













