
Winery Señorio de AranaSommelier Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sommelier Crianza from the Winery Señorio de Arana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sommelier Crianza of Winery Señorio de Arana in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sommelier Crianza of Winery Señorio de Arana in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Sommelier Crianza
Pairings that work perfectly with Sommelier Crianza
Original food and wine pairings with Sommelier Crianza
The Sommelier Crianza of Winery Señorio de Arana matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti bolognese, leg of lamb with herb stuffing or white wine fondue.
Details and technical informations about Winery Señorio de Arana's Sommelier Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sommelier Crianza from Winery Señorio de Arana are 2012, 2015, 2011, 0 and 2016.
Informations about the Winery Señorio de Arana
The Winery Señorio de Arana is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














