
Winery Senorio del BierzoMencia Centenaria
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Mencia Centenaria from the Winery Senorio del Bierzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mencia Centenaria of Winery Senorio del Bierzo in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mencia Centenaria of Winery Senorio del Bierzo in the region of Castille-et-Léon often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Mencia Centenaria
Pairings that work perfectly with Mencia Centenaria
Original food and wine pairings with Mencia Centenaria
The Mencia Centenaria of Winery Senorio del Bierzo matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal escalope with marsala, home-made cassoulet or turkey stuffed with chestnuts.
Details and technical informations about Winery Senorio del Bierzo's Mencia Centenaria.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Mencia Centenaria from Winery Senorio del Bierzo are 2018, 2010, 2013, 2011 and 2009.
Informations about the Winery Senorio del Bierzo
The Winery Senorio del Bierzo is one of of the world's greatest estates. It offers 4 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.












