Winery Señorio de VillarricaGran Resrva Marvellous Number One
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Gran Resrva Marvellous Number One from the Winery Señorio de Villarrica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Resrva Marvellous Number One of Winery Señorio de Villarrica in the region of Rioja is a powerful.
Food and wine pairings with Gran Resrva Marvellous Number One
Pairings that work perfectly with Gran Resrva Marvellous Number One
Original food and wine pairings with Gran Resrva Marvellous Number One
The Gran Resrva Marvellous Number One of Winery Señorio de Villarrica matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with cream and fettuccine, lebanese hummus or breton cotriade.
Details and technical informations about Winery Señorio de Villarrica's Gran Resrva Marvellous Number One.
Discover the grape variety: Limberger
Structured and elegant reds, deep ruby colour, firm tannins and full mouth with preserved acidity, with signature aromas of red fruits (cherry, raspberry), dark fruits (blackberry), spices and pepper. Age-worthy profile. Grown in Germany (Württemberg) and the USA (Washington State). German synonym for Austrian Blaufränkisch and Lemberger, autochthonous Central European black grape.
Last vintages of this wine
The best vintages of Gran Resrva Marvellous Number One from Winery Señorio de Villarrica are 2013, 0
Informations about the Winery Señorio de Villarrica
The Winery Señorio de Villarrica is one of of the world's great estates. It offers 30 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
