Winery Senorio de PastorBébesame Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bébesame Crianza from the Winery Senorio de Pastor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bébesame Crianza of Winery Senorio de Pastor in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bébesame Crianza
Pairings that work perfectly with Bébesame Crianza
Original food and wine pairings with Bébesame Crianza
The Bébesame Crianza of Winery Senorio de Pastor matches generally quite well with dishes of beef, lamb or veal such as recipes of beef pot au feu (grandma's style), harira algerian soup or potjevlesch (northern france).
Details and technical informations about Winery Senorio de Pastor's Bébesame Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Winery Senorio de Pastor
The Winery Senorio de Pastor is one of of the world's greatest estates. It offers 6 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
