
Winery Selva CapuzzaSan Biagio Groppello Riviera del Garda Classico
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the San Biagio Groppello Riviera del Garda Classico from the Winery Selva Capuzza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Biagio Groppello Riviera del Garda Classico of Winery Selva Capuzza in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the San Biagio Groppello Riviera del Garda Classico of Winery Selva Capuzza in the region of Veneto often reveals types of flavors of red fruit.
Food and wine pairings with San Biagio Groppello Riviera del Garda Classico
Pairings that work perfectly with San Biagio Groppello Riviera del Garda Classico
Original food and wine pairings with San Biagio Groppello Riviera del Garda Classico
The San Biagio Groppello Riviera del Garda Classico of Winery Selva Capuzza matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of the sea da gigi, tunisian pasta or gypsy sauce.
Details and technical informations about Winery Selva Capuzza's San Biagio Groppello Riviera del Garda Classico.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of San Biagio Groppello Riviera del Garda Classico from Winery Selva Capuzza are 0
Informations about the Winery Selva Capuzza
The Winery Selva Capuzza is one of of the world's great estates. It offers 19 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.














