Winery Seguin Jean Marc et JocelyneBourgogne Côtes du Couchois
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Bourgogne Côtes du Couchois of the Winery Seguin Jean Marc et Jocelyne is in the top 20 of wines of Bourgogne Côtes du Couchois.
Taste structure of the Bourgogne Côtes du Couchois from the Winery Seguin Jean Marc et Jocelyne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Côtes du Couchois of Winery Seguin Jean Marc et Jocelyne in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne Côtes du Couchois
Pairings that work perfectly with Bourgogne Côtes du Couchois
Original food and wine pairings with Bourgogne Côtes du Couchois
The Bourgogne Côtes du Couchois of Winery Seguin Jean Marc et Jocelyne matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, mouse of lamb with thyme or potjevleesch (meat in a pot).
Details and technical informations about Winery Seguin Jean Marc et Jocelyne's Bourgogne Côtes du Couchois.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Seguin Jean Marc et Jocelyne
The Winery Seguin Jean Marc et Jocelyne is one of of the world's greatest estates. It offers 4 wines for sale in the of Bourgogne Côtes du Couchois to come and discover on site or to buy online.
The wine region of Bourgogne Côtes du Couchois
The wine region of Bourgogne Côtes du Couchois is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Royet or the Domaine Manoir de Couches produce mainly wines red. The most planted grape varieties in the region of Bourgogne Côtes du Couchois are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Côtes du Couchois often reveals types of flavors of oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
