
Winery Second ChapterSecond Chapter Vineyard Viognier
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Second Chapter Vineyard Viognier
Pairings that work perfectly with Second Chapter Vineyard Viognier
Original food and wine pairings with Second Chapter Vineyard Viognier
The Second Chapter Vineyard Viognier of Winery Second Chapter matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pork gyros, garbure landaise or jambalaya (louisiana).
Details and technical informations about Winery Second Chapter's Second Chapter Vineyard Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Second Chapter Vineyard Viognier from Winery Second Chapter are 0
Informations about the Winery Second Chapter
The Winery Second Chapter is one of of the world's great estates. It offers 11 wines for sale in the of Golden Mile to come and discover on site or to buy online.
The wine region of Golden Mile
The wine region of Golden Mile is located in the region of Okanagan Valley of British Columbia of Canada. Wineries and vineyards like the Domaine Fairview Cellars or the Domaine Hester Creek produce mainly wines red, white and pink. The most planted grape varieties in the region of Golden Mile are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Golden Mile often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.




