
Winery Sebastia PastorEncobeït
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Encobeït from the Winery Sebastia Pastor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encobeït of Winery Sebastia Pastor in the region of Iles Baléares is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Encobeït
Pairings that work perfectly with Encobeït
Original food and wine pairings with Encobeït
The Encobeït of Winery Sebastia Pastor matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, pasta carbonara a la flo without egg or cocotte chicken roulades.
Details and technical informations about Winery Sebastia Pastor's Encobeït.
Discover the grape variety: Carcajolo blanc
Lively, fresh whites for early drinking, with a pale golden hue, light palate and preserved acidity, showing discreet aromas of citrus, white flowers and fresh Mediterranean notes. Often blended into local Corsican whites. Grown on a few hectares in southern Corsica, subject to conservation plantings as a precious witness of the island's ampelographic heritage. White-skinned mutation of Carcajolo noir, a rare Corsican grape.
Last vintages of this wine
The best vintages of Encobeït from Winery Sebastia Pastor are 2017, 2015, 0
Informations about the Winery Sebastia Pastor
The Winery Sebastia Pastor is one of of the world's greatest estates. It offers 9 wines for sale in the of Binissalem-Mallorca to come and discover on site or to buy online.
The wine region of Binissalem-Mallorca
Mallorcan DO at the island's heart around the village of Binissalem: signature native Manto Negro as red king (>=50%) — medium body signature profile with moderate tannins, ripe cherry, plum, raspberry and wild strawberry aromas, touches of Mediterranean herbs, dried earth and spices, leather and tobacco nuances on aging. Callet and Gorgollassa as complement, Premsal Blanc and Moscatel in whites. Limestones and clays, Mediterranean climate with hot summers, young friendly wines.
The wine region of Iles Baléares
Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














