Winery Seabold Cellars - Bold Wine CoSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc from the Winery Seabold Cellars - Bold Wine Co
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Seabold Cellars - Bold Wine Co in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Seabold Cellars - Bold Wine Co matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish paella, leek, goat cheese and bacon quiche or round zucchini stuffed with bulgur and goat cheese.
Details and technical informations about Winery Seabold Cellars - Bold Wine Co's Sauvignon Blanc.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Seabold Cellars - Bold Wine Co are 0
Informations about the Winery Seabold Cellars - Bold Wine Co
The Winery Seabold Cellars - Bold Wine Co is one of of the world's greatest estates. It offers 17 wines for sale in the of Monterey to come and discover on site or to buy online.
The wine region of Monterey
The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
