
Winery Sea HorseLennon
This wine generally goes well with beef, game (deer, venison) or lamb.
The Lennon of the Winery Sea Horse is in the top 20 of wines of Israel and in the top 5 of wines of Judean Hills.

Wine flavors and olphactive analysis
On the nose the Lennon of Winery Sea Horse in the region of Judean Hills often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Lennon
Pairings that work perfectly with Lennon
Original food and wine pairings with Lennon
The Lennon of Winery Sea Horse matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), seven o'clock leg of lamb or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Sea Horse's Lennon.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Lennon from Winery Sea Horse are 2017, 2015, 2018, 2016 and 2013.
Informations about the Winery Sea Horse
The Winery Sea Horse is one of of the world's greatest estates. It offers 50 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














