Winery Schwarz KitzeckKoregg Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Koregg Grauburgunder from the Winery Schwarz Kitzeck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Koregg Grauburgunder of Winery Schwarz Kitzeck in the region of Steirerland is a .
Wine flavors and olphactive analysis
Food and wine pairings with Koregg Grauburgunder
Pairings that work perfectly with Koregg Grauburgunder
Original food and wine pairings with Koregg Grauburgunder
The Koregg Grauburgunder of Winery Schwarz Kitzeck matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of butternut and goat cheese gratin, lomo saltado or rabbit legs with mushrooms.
Details and technical informations about Winery Schwarz Kitzeck's Koregg Grauburgunder.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Koregg Grauburgunder from Winery Schwarz Kitzeck are 0, 2017
Informations about the Winery Schwarz Kitzeck
The Winery Schwarz Kitzeck is one of of the world's greatest estates. It offers 6 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
