
Winery SchwaigerSmaragd Kollmütz Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Smaragd Kollmütz Riesling from the Winery Schwaiger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Smaragd Kollmütz Riesling of Winery Schwaiger in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Smaragd Kollmütz Riesling
Pairings that work perfectly with Smaragd Kollmütz Riesling
Original food and wine pairings with Smaragd Kollmütz Riesling
The Smaragd Kollmütz Riesling of Winery Schwaiger matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of butternut and goat cheese gratin, sea sauerkraut with white wine or baked sea bream.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Smaragd Kollmütz Riesling from Winery Schwaiger are 0
Informations about the Winery Schwaiger
The Winery Schwaiger is one of of the world's greatest estates. It offers 11 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.













