Winery Schreieck MaikammerSilvaner Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Feinherb from the Winery Schreieck Maikammer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Feinherb of Winery Schreieck Maikammer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Silvaner Feinherb
Pairings that work perfectly with Silvaner Feinherb
Original food and wine pairings with Silvaner Feinherb
The Silvaner Feinherb of Winery Schreieck Maikammer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of alsatian fondue, endives with ham or zucchini quiche.
Details and technical informations about Winery Schreieck Maikammer's Silvaner Feinherb.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Informations about the Winery Schreieck Maikammer
The Winery Schreieck Maikammer is one of of the world's great estates. It offers 52 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
