Winery School HouseHeadmaster Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Headmaster Shiraz from the Winery School House
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Headmaster Shiraz of Winery School House in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Headmaster Shiraz of Winery School House in the region of Australie du Sud often reveals types of flavors of earth.
Food and wine pairings with Headmaster Shiraz
Pairings that work perfectly with Headmaster Shiraz
Original food and wine pairings with Headmaster Shiraz
The Headmaster Shiraz of Winery School House matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, saddle of lamb stuffed with chicken breast and basil or rabbit on the barbecue.
Details and technical informations about Winery School House's Headmaster Shiraz.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Headmaster Shiraz from Winery School House are 2019, 0, 2018
Informations about the Winery School House
The Winery School House is one of of the world's greatest estates. It offers 4 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
