
Winery SchneeklothEdition Vieille Mission Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Edition Vieille Mission Bordeaux Blanc from the Winery Schneekloth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition Vieille Mission Bordeaux Blanc of Winery Schneekloth in the region of Bordeaux is a powerful.
Food and wine pairings with Edition Vieille Mission Bordeaux Blanc
Pairings that work perfectly with Edition Vieille Mission Bordeaux Blanc
Original food and wine pairings with Edition Vieille Mission Bordeaux Blanc
The Edition Vieille Mission Bordeaux Blanc of Winery Schneekloth matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of turkey roulades, flavoured sauce, quiche without pastry, courgette and blue cheese or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Schneekloth's Edition Vieille Mission Bordeaux Blanc.
Discover the grape variety: Muscadelle
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Informations about the Winery Schneekloth
The Winery Schneekloth is one of of the world's great estates. It offers 80 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.














