Winery Schnebly RedlandsCat 2 Hurricane Red

Sweet wine of Florida of United States

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cat 2 Hurricane Red of Winery Schnebly Redlands is a sweet wine from the region of Florida.
This wine generally goes well with

Details and technical informations about Winery Schnebly Redlands's Cat 2 Hurricane Red.

Winery

Winery Schnebly Redlands

Grape varieties

Region/Great wine region

Florida

Country

United States

Style of wine

Sweet

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Italia

Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.

Last vintages of this wine

Cat 2 Hurricane Red - 0

In the top 100 of of Florida wines

Average rating: 3.2

The best vintages of Cat 2 Hurricane Red from Winery Schnebly Redlands are 0

Informations about the Winery Schnebly Redlands

The winery offers 17 different wines.

Its wines get an average rating of 3.2.

It is in the top 10 of the best estates in the region

It is located in Floride

Find the Winery Schnebly Redlands on Facebook and on Twitter

The Winery Schnebly Redlands is one of of the world's greatest estates. It offers 17 wines for sale in the of Florida to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 250 of of Florida wines

In the top 40000 of sweet wines

In the top 1500000 wines of the world

The wine region of Florida

Florida is a state located in the southeast corner of the United States. It is bordered by Alabama and Georgia to the North, the Gulf of Mexico to the west and the Atlantic Ocean to the east. The state covers an area of 66,500 square miles (170,000 square km) between latitudes 24°N and 31°N. It is a similar distance from the equator and the North Sea.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.