Winery Schmitt's KinderSonnenstuhl Randersacker Silvaner Auslese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sonnenstuhl Randersacker Silvaner Auslese from the Winery Schmitt's Kinder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnenstuhl Randersacker Silvaner Auslese of Winery Schmitt's Kinder in the region of Franken is a with a nice freshness.
Food and wine pairings with Sonnenstuhl Randersacker Silvaner Auslese
Pairings that work perfectly with Sonnenstuhl Randersacker Silvaner Auslese
Original food and wine pairings with Sonnenstuhl Randersacker Silvaner Auslese
The Sonnenstuhl Randersacker Silvaner Auslese of Winery Schmitt's Kinder matches generally quite well with dishes of veal, pork or vegetarian such as recipes of shoulder of lamb stuffed with cognac, stuffed squid in the sétoise sauce or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Schmitt's Kinder's Sonnenstuhl Randersacker Silvaner Auslese.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Sonnenstuhl Randersacker Silvaner Auslese from Winery Schmitt's Kinder are 2016, 2011, 0, 2015 and 2017.
Informations about the Winery Schmitt's Kinder
The Winery Schmitt's Kinder is one of of the world's greatest estates. It offers 51 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
