Winery Schloss WesterhausIngelheim Y86 Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ingelheim Y86 Chardonnay from the Winery Schloss Westerhaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ingelheim Y86 Chardonnay of Winery Schloss Westerhaus in the region of Rheinhessen is a powerful with a nice freshness.
Food and wine pairings with Ingelheim Y86 Chardonnay
Pairings that work perfectly with Ingelheim Y86 Chardonnay
Original food and wine pairings with Ingelheim Y86 Chardonnay
The Ingelheim Y86 Chardonnay of Winery Schloss Westerhaus matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional flemish carbonades, sea bream with white wine or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Schloss Westerhaus's Ingelheim Y86 Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Ingelheim Y86 Chardonnay from Winery Schloss Westerhaus are 0
Informations about the Winery Schloss Westerhaus
The Winery Schloss Westerhaus is one of of the world's greatest estates. It offers 32 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
