
Domänenweingut Schloss Schönborn - Graf von SchönbornGeisenheimer Weisser Burgunder Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Geisenheimer Weisser Burgunder Trocken from the Domänenweingut Schloss Schönborn - Graf von Schönborn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Geisenheimer Weisser Burgunder Trocken of Domänenweingut Schloss Schönborn - Graf von Schönborn in the region of Rheingau is a powerful with a nice freshness.
Food and wine pairings with Geisenheimer Weisser Burgunder Trocken
Pairings that work perfectly with Geisenheimer Weisser Burgunder Trocken
Original food and wine pairings with Geisenheimer Weisser Burgunder Trocken
The Geisenheimer Weisser Burgunder Trocken of Domänenweingut Schloss Schönborn - Graf von Schönborn matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tartiflette with smoked salmon, monkfish in foil or fondue des marolles (cheddar - gueuze).
Details and technical informations about Domänenweingut Schloss Schönborn - Graf von Schönborn's Geisenheimer Weisser Burgunder Trocken.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Geisenheimer Weisser Burgunder Trocken from Domänenweingut Schloss Schönborn - Graf von Schönborn are 0
Informations about the Domänenweingut Schloss Schönborn - Graf von Schönborn
The Domänenweingut Schloss Schönborn - Graf von Schönborn is one of of the world's great estates. It offers 96 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.














