Winery Schloss ReichenauJeninser Blauburgunder Mariafeld
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Jeninser Blauburgunder Mariafeld of the Winery Schloss Reichenau is in the top 20 of wines of Graubünden.
Taste structure of the Jeninser Blauburgunder Mariafeld from the Winery Schloss Reichenau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jeninser Blauburgunder Mariafeld of Winery Schloss Reichenau in the region of Graubünden is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Jeninser Blauburgunder Mariafeld
Pairings that work perfectly with Jeninser Blauburgunder Mariafeld
Original food and wine pairings with Jeninser Blauburgunder Mariafeld
The Jeninser Blauburgunder Mariafeld of Winery Schloss Reichenau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef lark, duck breast with red fruits or rabbit legs with mushrooms.
Details and technical informations about Winery Schloss Reichenau's Jeninser Blauburgunder Mariafeld.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Jeninser Blauburgunder Mariafeld from Winery Schloss Reichenau are 2013, 2012, 2011, 2010
Informations about the Winery Schloss Reichenau
The Winery Schloss Reichenau is one of of the world's greatest estates. It offers 30 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
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The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
