Winery Schliengen-Mullheim - Die Füchse Fuchs-Wii Gutedel Chasselas Trocken

Winery Schliengen-MullheimDie Füchse Fuchs-Wii Gutedel Chasselas Trocken

The Die Füchse Fuchs-Wii Gutedel Chasselas Trocken of Winery Schliengen-Mullheim is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Schliengen-Mullheim's Die Füchse Fuchs-Wii Gutedel Chasselas Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Chasselas

Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.

Informations about the Winery Schliengen-Mullheim

The winery offers 95 different wines.
Its wines get an average rating of 3.5.
It is in the top 50 of the best estates in the region
It is located in Baden

The Winery Schliengen-Mullheim is one of of the world's great estates. It offers 81 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 75000 of of Germany wines
In the top 8000 of of Baden wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

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