Winery Weinhof Scheu Schweigener Riesling
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schweigener Riesling from the Winery Weinhof Scheu
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Schweigener Riesling of Winery Weinhof Scheu in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Schweigener Riesling
Pairings that work perfectly with Schweigener Riesling
Original food and wine pairings with Schweigener Riesling
The Schweigener Riesling of Winery Weinhof Scheu matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of barbecued filet mignon, shrimp with oyster sauce or crab matoutou.
Details and technical informations about Winery Weinhof Scheu's Schweigener Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Schweigener Riesling from Winery Weinhof Scheu are 2014
Informations about the Winery Weinhof Scheu
The Winery Weinhof Scheu is one of of the world's great estates. It offers 20 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the North Lies Rheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
