Winery SchenkGrüner Veltliner Fumberg
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Fumberg from the Winery Schenk
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Fumberg of Winery Schenk in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Fumberg
Pairings that work perfectly with Grüner Veltliner Fumberg
Original food and wine pairings with Grüner Veltliner Fumberg
The Grüner Veltliner Fumberg of Winery Schenk matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of guinea fowl with cabbage, mushroom, bacon and gruyere quiche or senegalese rice.
Details and technical informations about Winery Schenk's Grüner Veltliner Fumberg.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Informations about the Winery Schenk
The Winery Schenk is one of of the world's greatest estates. It offers 2 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
