Winery Schalk BurgerNo 6
Red wine
This wine is a blend of 4 varietals which are the Cinsault, the Mourvèdre, the Pinotage and the Viognier.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The No 6 of the Winery Schalk Burger is in the top 40 of wines of Western Cape.
Taste structure of the No 6 from the Winery Schalk Burger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No 6 of Winery Schalk Burger in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the No 6 of Winery Schalk Burger in the region of Western Cape often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with No 6
Pairings that work perfectly with No 6
Original food and wine pairings with No 6
The No 6 of Winery Schalk Burger matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of improved horse steak, duck legs confit or breton galette with buckwheat flour.
Details and technical informations about Winery Schalk Burger's No 6.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of No 6 from Winery Schalk Burger are 2006, 0
Informations about the Winery Schalk Burger
The Winery Schalk Burger is one of of the world's greatest estates. It offers 26 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
