Winery Schaeffer-WoerlyClos du Bernstein Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Clos du Bernstein Riesling from the Winery Schaeffer-Woerly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos du Bernstein Riesling of Winery Schaeffer-Woerly in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clos du Bernstein Riesling of Winery Schaeffer-Woerly in the region of Alsace often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Clos du Bernstein Riesling
Pairings that work perfectly with Clos du Bernstein Riesling
Original food and wine pairings with Clos du Bernstein Riesling
The Clos du Bernstein Riesling of Winery Schaeffer-Woerly matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of boeuf en daube, potato and smoked salmon gratin or grilled tuna with mediterranean marinade.
Details and technical informations about Winery Schaeffer-Woerly's Clos du Bernstein Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Schaeffer-Woerly
The Winery Schaeffer-Woerly is one of of the world's greatest estates. It offers 36 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
