Winery Scaroni GianluigiVino di Nonno Bigi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Vino di Nonno Bigi of the Winery Scaroni Gianluigi is in the top 80 of wines of Garda.
Taste structure of the Vino di Nonno Bigi from the Winery Scaroni Gianluigi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino di Nonno Bigi of Winery Scaroni Gianluigi in the region of Veneto is a powerful.
Food and wine pairings with Vino di Nonno Bigi
Pairings that work perfectly with Vino di Nonno Bigi
Original food and wine pairings with Vino di Nonno Bigi
The Vino di Nonno Bigi of Winery Scaroni Gianluigi matches generally quite well with dishes of beef, pasta or lamb such as recipes of tibs (ethiopia), pho ga (vietnamese chicken soup) or shoulder of lamb in a crust.
Details and technical informations about Winery Scaroni Gianluigi's Vino di Nonno Bigi.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Informations about the Winery Scaroni Gianluigi
The Winery Scaroni Gianluigi is one of of the world's greatest estates. It offers 1 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
