Savalan ASPI WinerySyrah Red Dry Reserve
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah Red Dry Reserve of the Savalan ASPI Winery is in the top 5 of wines of Azerbaijan and in the top 5 of wines of Gabala.
Wine flavors and olphactive analysis
On the nose the Syrah Red Dry Reserve of Savalan ASPI Winery in the region of Gabala often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Syrah Red Dry Reserve
Pairings that work perfectly with Syrah Red Dry Reserve
Original food and wine pairings with Syrah Red Dry Reserve
The Syrah Red Dry Reserve of Savalan ASPI Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, marinated leg of lamb with herbs or lobster tail armorican style.
Details and technical informations about Savalan ASPI Winery's Syrah Red Dry Reserve.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Last vintages of this wine
The best vintages of Syrah Red Dry Reserve from Savalan ASPI Winery are 2012, 2013, 2015, 2014 and 2011.
Informations about the Savalan ASPI Winery
The Savalan ASPI Winery is one of of the world's greatest estates. It offers 24 wines for sale in the of Gabala to come and discover on site or to buy online.
The wine region of Gabala
The wine region of Gabala of Azerbaijan. Wineries and vineyards like the Savalan ASPI Winery or the Savalan ASPI Winery produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gabala are Merlot, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Gabala often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, microbio or oak.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
