Winery Sasso dei LupiQuartanota Pinot Grigio
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Quartanota Pinot Grigio from the Winery Sasso dei Lupi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quartanota Pinot Grigio of Winery Sasso dei Lupi in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quartanota Pinot Grigio of Winery Sasso dei Lupi in the region of Umbria often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Quartanota Pinot Grigio
Pairings that work perfectly with Quartanota Pinot Grigio
Original food and wine pairings with Quartanota Pinot Grigio
The Quartanota Pinot Grigio of Winery Sasso dei Lupi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of express beef cannelloni, light tuna-tomato quiche (without cream) or delicious moroccan fritters.
Details and technical informations about Winery Sasso dei Lupi's Quartanota Pinot Grigio.
Discover the grape variety: Godello
Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.
Last vintages of this wine
The best vintages of Quartanota Pinot Grigio from Winery Sasso dei Lupi are 2013, 0, 2014, 2016
Informations about the Winery Sasso dei Lupi
The Winery Sasso dei Lupi is one of of the world's greatest estates. It offers 29 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
