
Winery SasbacherLimburg Grauer Burgunder Spätlese Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Limburg Grauer Burgunder Spätlese Trocken from the Winery Sasbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limburg Grauer Burgunder Spätlese Trocken of Winery Sasbacher in the region of Baden is a .
Food and wine pairings with Limburg Grauer Burgunder Spätlese Trocken
Pairings that work perfectly with Limburg Grauer Burgunder Spätlese Trocken
Original food and wine pairings with Limburg Grauer Burgunder Spätlese Trocken
The Limburg Grauer Burgunder Spätlese Trocken of Winery Sasbacher matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of endives au gratin without béchamel sauce, shrimp in coconut milk curry or whole duck casserole with white wine.
Details and technical informations about Winery Sasbacher's Limburg Grauer Burgunder Spätlese Trocken.
Discover the grape variety: Arbane
Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Limburg Grauer Burgunder Spätlese Trocken from Winery Sasbacher are 0
Informations about the Winery Sasbacher
The Winery Sasbacher is one of of the world's great estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Oxidized
Altered by oxidation.














