
Winery SaricaCaii de la Letea Ediție Limitată Rosé Sec
This wine is a blend of 2 varietals which are the Feteasca neagra and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
The Caii de la Letea Ediție Limitată Rosé Sec of the Winery Sarica is in the top 5 of wines of Sarica Niculitel.
Wine flavors and olphactive analysis
On the nose the Caii de la Letea Ediție Limitată Rosé Sec of Winery Sarica in the region of Sarica Niculitel often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Caii de la Letea Ediție Limitată Rosé Sec
Pairings that work perfectly with Caii de la Letea Ediție Limitată Rosé Sec
Original food and wine pairings with Caii de la Letea Ediție Limitată Rosé Sec
The Caii de la Letea Ediție Limitată Rosé Sec of Winery Sarica matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail with seed sauce, lamb mice confit in port wine or paupiettes à la mérignicaise.
Details and technical informations about Winery Sarica's Caii de la Letea Ediție Limitată Rosé Sec.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Caii de la Letea Ediție Limitată Rosé Sec from Winery Sarica are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Sarica
The Winery Sarica is one of of the world's greatest estates. It offers 85 wines for sale in the of Sarica Niculitel to come and discover on site or to buy online.
The wine region of Sarica Niculitel
The wine region of Sarica Niculitel of Romania. Wineries and vineyards like the Domaine Sarica or the Domaine Sarica produce mainly wines red, white and pink. The most planted grape varieties in the region of Sarica Niculitel are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Sarica Niculitel often reveals types of flavors of citrus, spices or dried fruit and sometimes also flavors of black fruit, earth or straw.
The word of the wine: Slim
A thin wine, lacking flesh and body.












