Winery Santo CristoViña Ainzón Crianza
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viña Ainzón Crianza from the Winery Santo Cristo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Ainzón Crianza of Winery Santo Cristo in the region of Aragon is a powerful with a nice freshness.
Food and wine pairings with Viña Ainzón Crianza
Pairings that work perfectly with Viña Ainzón Crianza
Original food and wine pairings with Viña Ainzón Crianza
The Viña Ainzón Crianza of Winery Santo Cristo matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, pasta with mussels or sauté of veal with mushrooms.
Details and technical informations about Winery Santo Cristo's Viña Ainzón Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Viña Ainzón Crianza from Winery Santo Cristo are 2016, 2015, 2012, 2014 and 2010.
Informations about the Winery Santo Cristo
The Winery Santo Cristo is one of of the world's greatest estates. It offers 86 wines for sale in the of Campo de Borja to come and discover on site or to buy online.
The wine region of Campo de Borja
DO of Aragon at the foot of Moncayo, nicknamed the 'Empire of Garnacha' (~60% of the vineyard, plantings since 1145). Grenache as a generous, fruity red: signature notes of ripe cherry, raspberry, plum, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines aged 30-50 years. Supple Tempranillo, firm Mazuelo, Cabernet and Syrah round things out. Whites Macabeo, Chardonnay, Moscatel.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
