
Winery SantinOtero Santin Mencia
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Otero Santin Mencia from the Winery Santin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Otero Santin Mencia of Winery Santin in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Otero Santin Mencia
Pairings that work perfectly with Otero Santin Mencia
Original food and wine pairings with Otero Santin Mencia
The Otero Santin Mencia of Winery Santin matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of atriaux en sauce, roast duck in the oven or chicken wrap.
Details and technical informations about Winery Santin's Otero Santin Mencia.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Otero Santin Mencia from Winery Santin are 0
Informations about the Winery Santin
The Winery Santin is one of of the world's greatest estates. It offers 5 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.













