Winery SantanaReservas Privadas Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reservas Privadas Tempranillo from the Winery Santana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reservas Privadas Tempranillo of Winery Santana in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reservas Privadas Tempranillo of Winery Santana in the region of Castille-et-Léon often reveals types of flavors of earth, oak.
Food and wine pairings with Reservas Privadas Tempranillo
Pairings that work perfectly with Reservas Privadas Tempranillo
Original food and wine pairings with Reservas Privadas Tempranillo
The Reservas Privadas Tempranillo of Winery Santana matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional flemish carbonades, lamb roast with lavender or paupiettes in a casserole with cream.
Details and technical informations about Winery Santana's Reservas Privadas Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reservas Privadas Tempranillo from Winery Santana are 2016, 2012, 0
Informations about the Winery Santana
The Winery Santana is one of of the world's greatest estates. It offers 6 wines for sale in the of Tierra de León to come and discover on site or to buy online.
The wine region of Tierra de León
The wine region of Tierra de León is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Convento San Francisco or the Domaine Raúl Pérez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tierra de León are Tempranillo, Albarino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tierra de León often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
