The Winery Santa Mónica of Rapel Valley of Central Valley

The Winery Santa Mónica is one of the best wineries to follow in Rapel Valley.. It offers 18 wines for sale in of Rapel Valley to come and discover on site or to buy online.
Looking for the best Winery Santa Mónica wines in Rapel Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santa Mónica wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santa Mónica wines with technical and enological descriptions.
How Winery Santa Mónica wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, purple leg of lamb with red wine and cranberries or roast duck breast stuffed with foie gras confit.
In the mouth the red wine of Winery Santa Mónica. is a powerful with a nice balance between acidity and tannins.
Vast central Chilean valley, ~25% of national output. Carmenère, emblem of Chile: dense reds with signature notes of blackberry, plum, green pepper, coffee, cocoa and spice, round tannins — a grape rediscovered here in 1994. Also firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple Merlot, peppery Syrah. Encompasses Cachapoal to the north (cooler, higher altitude) and Colchagua to the south (warm, fleshy stars).
Mediterranean climate tempered by Pacific breezes.
How Winery Santa Mónica wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chinchards with white wine and grapes, sea bass in mustard and rosemary wrappers or quiche with bacon and gruyère cheese.
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Planning a wine route in the of Rapel Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santa Mónica.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.