The Winery Santa Lia is one of the best wineries to follow in Curico Valley.. It offers 9 wines for sale in of Curico Valley to come and discover on site or to buy online.
Looking for the best Winery Santa Lia wines in Curico Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santa Lia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santa Lia wines with technical and enological descriptions.
How Winery Santa Lia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of salmon with cream sauce, grilled leg of lamb marinated in aromatic oil or aiguillettes of duck with auvergne blue cheese.
In the mouth the red wine of Winery Santa Lia. is a powerful.
Productive heart of central Chile, good value for money. Sauvignon Blanc as star white: lively and accessible with signature notes of citrus, grapefruit, fresh grass and tropical fruit, fresh finish. Balanced Chardonnay (apple, honey). Cabernet Sauvignon as dominant red: fleshy and fruity (blackcurrant, plum), round tannins.
Also supple Merlot and spicy Carmenère (bell pepper, black fruit). 18,000 ha ~185 km south of Santiago, Mediterranean climate tempered by sea breezes.
How Winery Santa Lia wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of veal with olives (corsica), grilled sardine fillets or quiche without pastry, courgette and blue cheese.
In the mouth the white wine of Winery Santa Lia. is a powerful.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Curico Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santa Lia.
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
