Winery Podere Santa FelicitaSempremai Sorte Sortira' Cuna
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sempremai Sorte Sortira' Cuna from the Winery Podere Santa Felicita
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sempremai Sorte Sortira' Cuna of Winery Podere Santa Felicita in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Sempremai Sorte Sortira' Cuna
Pairings that work perfectly with Sempremai Sorte Sortira' Cuna
Original food and wine pairings with Sempremai Sorte Sortira' Cuna
The Sempremai Sorte Sortira' Cuna of Winery Podere Santa Felicita matches generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, lamb stew or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Podere Santa Felicita's Sempremai Sorte Sortira' Cuna.
Discover the grape variety: Aléatico
Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sempremai Sorte Sortira' Cuna from Winery Podere Santa Felicita are 2011, 0, 2012
Informations about the Winery Podere Santa Felicita
The Winery Podere Santa Felicita is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
