Winery Santa EmaMoscato Soul
White wine
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
Food and wine pairings with Moscato Soul
Pairings that work perfectly with Moscato Soul
Original food and wine pairings with Moscato Soul
The Moscato Soul of Winery Santa Ema matches generally quite well with dishes of sweet desserts such as recipes of king's cake with frangipane.
Details and technical informations about Winery Santa Ema's Moscato Soul.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Moscato Soul from Winery Santa Ema are 2013, 2012, 0, 2015
Informations about the Winery Santa Ema
The Winery Santa Ema is one of of the world's great estates. It offers 59 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
