
Winery Sant’AgataPro Nobis Ruché di Castagnole Monferrato
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pro Nobis Ruché di Castagnole Monferrato from the Winery Sant’Agata
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pro Nobis Ruché di Castagnole Monferrato of Winery Sant’Agata in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Pro Nobis Ruché di Castagnole Monferrato of Winery Sant’Agata in the region of Piedmont often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, floral.
Food and wine pairings with Pro Nobis Ruché di Castagnole Monferrato
Pairings that work perfectly with Pro Nobis Ruché di Castagnole Monferrato
Original food and wine pairings with Pro Nobis Ruché di Castagnole Monferrato
The Pro Nobis Ruché di Castagnole Monferrato of Winery Sant’Agata matches generally quite well with dishes of beef, pasta or lamb such as recipes of couscous without couscous maker, baked lasagna or pasta with merguez.
Details and technical informations about Winery Sant’Agata's Pro Nobis Ruché di Castagnole Monferrato.
Discover the grape variety: Cabernet-Dorsa
Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.
Last vintages of this wine
The best vintages of Pro Nobis Ruché di Castagnole Monferrato from Winery Sant’Agata are 2016, 2014, 2013, 2010 and 0.
Informations about the Winery Sant’Agata
The Winery Sant’Agata is one of of the world's greatest estates. It offers 22 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Slim
A thin wine, lacking flesh and body.














