The Winery Sándor Zsolt is one of the world's great estates. It offers 22 wines for sale in of Bükk to come and discover on site or to buy online.
Looking for the best Winery Sándor Zsolt wines in Bükk among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sándor Zsolt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sándor Zsolt wines with technical and enological descriptions.
How Winery Sándor Zsolt wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, chicken with rice for cookeo robot or autumn pumpkin pie.
On the nose the red wine of Winery Sándor Zsolt. often reveals types of flavors of oak, black fruit or citrus fruit and sometimes also flavors of earth. In the mouth the red wine of Winery Sándor Zsolt. is a powerful with a nice balance between acidity and tannins.
The wine region of Bükk is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine Gallay or the Domaine Réka. koncz produce mainly wines white, red and pink. The most planted grape varieties in the region of Bükk are Zweigelt, Harslevelu and Pinot blanc, they are then used in wines in blends or as a single variety.
On the nose of Bükk often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, tree fruit or spices. We currently count 5 estates and châteaux in the of Bükk, producing 18 different wines in conventional, organic and biodynamic agriculture. The wines of Bükk go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork.
How Winery Sándor Zsolt wines pair with each other generally quite well with dishes of beef or lamb such as recipes of traditional flemish carbonades or lamb in spicy sauce.
On the nose the white wine of Winery Sándor Zsolt. often reveals types of flavors of microbio, oak.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
How Winery Sándor Zsolt wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb stew with yoghurt and coriander, caramelized pork ribs or ham and comté quiche.
Pruning of the vine in height.
Planning a wine route in the of Bükk? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sándor Zsolt.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
