Winery SandbanksRoute 33 Malbec - Petit Verdot
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Petit Verdot.
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Route 33 Malbec - Petit Verdot
Pairings that work perfectly with Route 33 Malbec - Petit Verdot
Original food and wine pairings with Route 33 Malbec - Petit Verdot
The Route 33 Malbec - Petit Verdot of Winery Sandbanks matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of spaghetti bolognese, piperade or burgers with duck confit.
Details and technical informations about Winery Sandbanks's Route 33 Malbec - Petit Verdot.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Route 33 Malbec - Petit Verdot from Winery Sandbanks are 2013, 0
Informations about the Winery Sandbanks
The Winery Sandbanks is one of of the world's great estates. It offers 43 wines for sale in the of Prince Edward County to come and discover on site or to buy online.
The wine region of Prince Edward County
The wine region of Prince Edward County is located in the region of Ontario of Canada. Wineries and vineyards like the Domaine Closson Chase or the Domaine Norman Hardie produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Prince Edward County are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Prince Edward County often reveals types of flavors of butterscotch, tree fruit or nutty and sometimes also flavors of non oak, earth or microbio.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
