Winery Sandalford - 1840 Cabernet - Merlot

Winery Sandalford1840 Cabernet - Merlot

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 1840 Cabernet - Merlot of Winery Sandalford is a red wine from the region of Swan Valley of Australie de l'Ouest.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the 1840 Cabernet - Merlot from the Winery Sandalford

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the 1840 Cabernet - Merlot of Winery Sandalford in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Details and technical informations about Winery Sandalford's 1840 Cabernet - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

1840 Cabernet - Merlot - 2016
In the top 100 of of Swan Valley wines
Average rating: 3.61110.50
1840 Cabernet - Merlot - 0
In the top 100 of of Swan Valley wines
Average rating: 3.81110.50

The best vintages of 1840 Cabernet - Merlot from Winery Sandalford are 0, 2016

Informations about the Winery Sandalford

The winery offers 59 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Swan Valley in the region of Australie de l'Ouest

The Winery Sandalford is one of of the world's great estates. It offers 51 wines for sale in the of Swan Valley to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 20000 of of Australia wines
In the top 2500 of of Swan Valley wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Swan Valley

The wine region of Swan Valley is located in the region of Swan District of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Mandoon or the Domaine Talijancich produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Swan Valley are Verdelho, Chenin blanc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Swan Valley often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of black fruit, tree fruit or citrus fruit.


The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

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